“The power of food is really spiritual. It not only brings the whole family together on the same table, but also brings the whole world together.
Young beetroot just pulled from the garden.
Tom Robbins, the American author, had a thing about beetroot.
Indigenous people in this semi-arid region of southern Africa have been nourished by Mongongo nuts for over 7,000 years.
It’s hot! It’s boozy … and it’s a wonderful addition to soups, stir-frys and sauces. It’s also makes a colorful, unique gift.