One of my little brother’s favorite childhood books was Richard Scarry’s The Adventures of Lowly Worm, a book about an optimistic, one-footed, underpant (not pants)-wearing worm in a Tyrolean hat.
I’ve been waiting just short of a month to publish this post.
It rained on Thursday night.
I’m delighted to announce that leading South African food magazine, Food & Home Entertaining, has selected me as their Blogger of the Month for the November issue, which hits the shelves today.
Once upon a time only the leaves on a beet plant were eaten.
If applying the traditional definition of the noun ‘heirloom’: “a valuable object that has belonged to a family for several generations” to fruits and vegetables, the emphasis, I feel, should be
